SalesFuel announces the release of its 2017 AudienceSCAN survey results, delivering vital purchase intent and psychographic data for consumer marketers and sales forces across all industries. Now in its 8th year, this in-depth analysis of more than 18,000 U.S. adult (18+) consumers gives you the exclusive insight to better understand what’s in the hearts and
Tag: fast food
Against tough competition from other sandwiches and flat to declining restaurant traffic, burgers ordered at U.S. restaurants and foodservice outlets had a banner year in 2014, finds foodservice market research from The NPD Group. There were 9 billion servings of burgers ordered at U.S. restaurants
Quick-service and snack and beverage restaurant sales are back on track for moderate growth, according to a new report. Packaged Facts estimates that limited-service restaurant sales will reach $188.1 billion in 2013, up 4.9% over 2012, while sales at snack and beverage establishments will rise 4.6% to $29.1 billion. Incremental improvements in the economy, aggressive menu innovation and limited time offer experimentation are all playing a positive role in the industry.
At the intersection of consumer concerns about finances and the need to eat, some restaurants – especially fast food outlets – saw more traffic in 2008.